COORG : THE COFFEE CAPITAL OF INDIA

    Embark on a journey to Coorg, where the lush hills of the Western Ghats create the perfect environment for cultivating exceptional coffee beans. Spanning altitudes from 1600 to 4900 feet, each elevation band imparts its unique character to Coorg's renowned coffee. At Aryamihira, we celebrate the artistry of Coorg's coffee farmers, who expertly navigate the varied terrain to cultivate beans of unparalleled quality.

    Moreover, Coorg coffee is known for its distinctly subtle acidity, ensuring a  smooth and balanced flavor profile that delights the palate. Partnering with Coorg's finest farmers, we meticulously select and nurture coffee beans within this altitude range, ensuring a rich and complex flavor profile in every batch. Whether it's the delicate Arabica plants thriving in higher elevations or the robust Robusta varieties flourishing at lower altitudes, each bean is cultivated with care to capture the essence of Coorg's diverse landscapes.

    Experience the pinnacle of coffee craftsmanship with our Coorg coffee beans, where every sip transports you to the tranquil hillsides of Coorg, delivering an exquisite taste of nature's bounty.